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Cinnamon, Spice Name In Different Indian languages |Cinnamomum|Cinnamon Fact (regional)

Updated: Feb 14, 2021

The inner bark of Cinnamomum

Cinnamon, spice name in Different Indian languages

Let's discover the name of the inner bark in various Indian languages


Cinnamon is commonly known as:

  1. It's called, Cinnamon, in English

  2. It's called, Dalchini, in Hindi

  3. It's called, Daroochini, in Bengali

  4. It's called, Salcheni, in Assamese

  5. It's called, Dalachini, in Oriya

  6. It's called, Dalchini, in Marathi

  7. It's called, Dalchini/Tuj, in Gujarati

  8. It's called, Lavangapattai/Karuvapattai, in Tamil

  9. It's called, Dalchina Chekka/Dalchini/Lavangapattai, in Telugu

  10. It's called, Karuvapatta, in Malayalam

  11. It's called, Lavanga Chakke/Dalchini, in Kannada


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